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European appetizers & snacks recipes with 500 or fewer calories

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Appetizers & snacks » European » 500 or fewer calories

Borage filled Ravioli Early Spring ravioli filled with country borage and ricotta, with a walnut pesto and a finish of barely melted butter and fresh marjoram	Carmelita Mar 2010 Professional	3 votes 2 reviews 9227 views
Panizas or chickpea fritters Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…	Guest of winter Feb 2010 Intermediate	2 votes 1 review 5522 views
Dolce al Mascarpone My luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries	Carmelita Mar 2010 Professional	3 votes 4682 views

Farinata with prosciutto A perfect light lunch or afternoon snack, full of flavor, but quite simple to make.	Easy Cook - Laka kuharica Jan 2014 Intermediate	3 votes 1 review 1 comment 8465 views
Chestnut and Butternut Squash Pie Cups True pie-warming hugs. http://hungryjenny.blogspot.com/2010/11/friday-pie-day-chestnut-and-butternut.html	Hungry Jenny Nov 2010 Intermediate	1 vote 2136 views
Boquerones en vinagre or marinated anchovies One of the most ubiquitous tapas in Spain, light, healthy and delicious anchovies marinated in vinegar and oil.	Guest of winter Feb 2010 Intermediate	1 vote 4577 views
Apple Brie Appetizer Soup Well, this appetizer soup certainly surprised me! It's reminiscent of a Brie appetizer that's garnished with apples, but made into a soup appetizer…	Sara Gray Dec 2008 Intermediate	2 votes 9416 views
Squid stuffed with shrimp Succulent squid stuffed with shrimp in light tomato sauce. Served with Focaccia bread and a glass of white wine it is a food Heaven on Earth.	Easy Cook - Laka kuharica Jan 2011 Intermediate	2 votes 4731 views
Chorizo An authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack.	John Allred Jun 2011 Professional	2 votes 6012 views
Mini frittatas with quinoa Savory bites equaly excellent hot or cold. Ideal for breakfast, brunch, lunch, or dinner.	Easy Cook - Laka kuharica Jul 2012 Intermediate	1 vote 7361 views
Baby Clams á la "Bulhão Pato" A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose…	Maria Luisa Jun 2010 Advanced	1 vote 1 comment 7925 views
Three Way Lasagna A while back I got this nifty lasagna pan and somehow with all the cooking posts I’ve been preparing I just never did get around to using it. It…	Carolinaheartstrings Oct 2011 Intermediate	1 vote 2004 views
Vegetable soup Vegetable soup I love Vegetable soup! Enjoy!:)	Judit Hogya Demcsak Mar 2012 Intermediate	1 vote 5135 views
HERB GOAT CHEESE SANDWICH HERB GOAT CHEESE SANDWICH	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	2 votes 1 review 1 comment 4301 views
Turkey Stuffing Puffs This makes approximately 24 trees, but you can easily use up any scraps of pastry or filling to create smaller open top pastries with just the…	Hungry Jenny Dec 2010 Intermediate	2 votes 4264 views