Squid stuffed with shrimp Recipe

• 8 large, whole squid, cleaned
• 1-2 tbs olive oil
• 3 cloves garlic, finely chopped
• 300 g fresh or frozen cleaned shrimp
• 100 ml white wine
• 2 tbs parsley, chopped
• 2 tbs Parmesan or Grana Padano cheese, grated
• 2-3 tbs rice
• 2 tbs homemade breadcrumbs
• Sauce
• Olive oil
• 500 ml tomato puree
• 1/2 -1 tbs sugar (optional)
• Parsley, oregano, rosemary, chopped

Directions