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Add a photoServings: 12
Ingredients
- 1 c. butter
- 4 sq. semi-sweet chocolate
- 1 1/2 c. sugar
- 1 c. flour
- 1/4 teaspoon salt
- 4 Large eggs, beaten
- 1 teaspoon vanilla
Directions
- In saucepan over low heat. Combine butter and chocolate. Heat stirring frequently. In bowl combine sugar, flour, and salt. Stir in chocolate mix. Beat Large eggs and add in to batter with vanilla. Stir till well blended. Line muffin tin with papers. Fill each 2/3 full. Bake at 300 degrees for 30-40 min. Check for doneness by inserting toothpick till it comes out clean. Cold 5 min. Makes about 18.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 12 servings | |
| Calories 343 | |
| Calories from Fat 193 | 56% |
| Total Fat 22.14g | 28% |
| Saturated Fat 13.37g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 183mg | 8% |
| Potassium 119mg | 3% |
| Total Carbs 36.01g | 10% |
| Dietary Fiber 1.9g | 6% |
| Sugars 25.28g | 17% |
| Protein 4.55g | 7% |
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