Chicken Loaf Or Ring Recipe

Name: Chicken Loaf Or Ring
Ingredients: 2 c. scalded lowfat milk; 2 Large eggs, beaten; 1 c. soft bread crumbs; 1/2 teaspoon salt; 1/4 teaspoon paprika; 1 teaspoon Worcestershire sauce; 3 c. diced cooked chicken; 1/2 c. minced celery; 1 green pepper, minced; 1 1/2 tbsp. lemon juice

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.66 view details

2 c. scalded lowfat milk
2 Large eggs, beaten
1 c. soft bread crumbs
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon Worcestershire sauce
3 c. diced cooked chicken
1/2 c. minced celery
1 green pepper, minced
1 1/2 tbsp. lemon juice

Directions

Pour warm lowfat milk slowly in a thin stream onto Large eggs, stirring constantly. Add in remaining ingredients and mix well. Pour into buttered loaf pan or possibly ring mold. Bake at 300 degrees till knife inserted in center comes out clean, 45-60 min, approximately. The ring will cook in less time than the loaf. Do not overbake. Remove from oven and let stand 10 min before unmolding.
Good cool or possibly warm. Fill a warm chicken ring with rice or possibly macaroni, a cool ring with fresh salad. Serves 6-8.

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Amount Per Serving	%DV
Serving Size 225g
Recipe makes 6 servings
Calories 308
Calories from Fat 140	45%
Total Fat 15.54g	19%
Saturated Fat 4.72g	19%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 457mg	19%
Potassium 394mg	11%
Total Carbs 18.68g	5%
Dietary Fiber 1.3g	4%
Sugars 6.2g	4%
Protein 22.39g	36%

Chicken Loaf Or Ring Recipe

Ingredients