Cherry Devil Food Cake Recipe

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0 votes | 2993 views
Servings: 10

Ingredients

Cost per serving $0.79 view details

Directions

  1. Mix together and cook 45 min at 350 degrees in bundt pan.
  2. Boil one minute (all except chocolate morsels. Stir in morsels and pour over warm cake.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 10 servings
Calories 271  
Calories from Fat 106 39%
Total Fat 12.4g 16%
Saturated Fat 7.24g 29%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 52mg 2%
Potassium 235mg 7%
Total Carbs 41.58g 11%
Dietary Fiber 3.2g 11%
Sugars 20.73g 14%
Protein 4.56g 7%
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Comments

  • Melissa Johnson
    December 20, 2017
    Added a little brewed coffee to cake to enhance chocolate flavor. Husband said it was the best cake he'd ever had!
    • Mary
      April 21, 2015
      Mix WHAT together???? It might help to have the ingredients broken up for the cake and frosting.....

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