Recipes
All recipes » John Spottiswood
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Sweet Potato BiscuitsHere's a healthy and tasty spin on traditional biscuits. These are delicious with just about anything you might normally serve biscuits or rolls… |
John Spottiswood
Oct 2008 Advanced |
2 votes
5520 views
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Quinoa with Fresh Corn and MintThis is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also… |
John Spottiswood
Sep 2011 Advanced |
2 votes
1830 views
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Asian Grilled SalmonOur kids' favorite salmon recipes have long been a simple lemon pepper broiled salmon and a teriyaki salmon. So we tried the combination below which… |
John Spottiswood
Aug 2013 Advanced |
2 votes
3746 views
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Sausages on a bed of LentilsThese spicy sausages are really phenomenal on top of these flavorful lentils. The original recipe recommends cooking and serving the sausage inside… |
John Spottiswood
Aug 2011 Advanced |
5 votes
3593 views
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Scambled Egg Whites with Tomatoes and HerbsThis is my standard egg dish that I make with a variety of seasonal vegetables and herbs. I use whatever I… |
John Spottiswood
Mar 2008 Advanced |
5 votes
12277 views
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Caribbean ShirmpThis sweet and spicy shrimp will keep you coming back for more. It's seductively simple but very flavorful. It goes very well with blackeyed peas… |
John Spottiswood
Oct 2009 Advanced |
2 votes
2108 views
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Warm Chickpea and Greens SaladThis was also a big hit at our weekend getaway. The combination of greens, chickpeas, and sumac with lemon and fresh mint is really to die for.… |
John Spottiswood
Aug 2010 Advanced |
5 votes
3412 views
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Tomato and Avocado SaladThis is a wonderful salad. Steeping the avocado in the lemon, olive oil, salt and pepper for an hour before serving is a real key to the flavor.… |
John Spottiswood
Aug 2011 Advanced |
4 votes
5430 views
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Bean GratinThis delicious and healthy recipe can be made with any variety of white bean, dried or canned. I used dried cannellini beans. Great Northern beans… |
John Spottiswood
Jan 2012 Advanced |
4 votes
3656 views
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Chicken and Chickpea CurryThis recipe was shared with us by our good friend Marci Chan. Every dish Marci has ever made for us has been delicious, and this was not exception.… |
John Spottiswood
Apr 2011 Advanced |
2 votes
2773 views
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Tagine of Chicken with Preserved LemonThis dish may not sound as exciting to you as some of the other tagine's I've posted (which is why I didn't try… |
John Spottiswood
Jun 2011 Advanced |
2 votes
2918 views
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New Mexican Red Chile ChickenThis recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green… |
John Spottiswood
Oct 2011 Advanced |
2 votes
3420 views
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Tagine of Chicken with TurnipsThis is a wonderful recipe we made for a large group last night. I doubled the recipe below...but provide this as guidance for a normal night's… |
John Spottiswood
Mar 2010 Advanced |
6 votes
3881 views
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Deep Green Lentil Soup with Caramelized OnionsThis rich collection of greens, lentils, cumin and coriander makes a. hearty Fall or Winter soup with layers of… |
John Spottiswood
Oct 2011 Advanced |
2 votes
2195 views
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Homemade GravyYou can make great gravy even without pan drippings. If you've got a few vegetables and some chicken or beef broth, you can make a rich,… |
John Spottiswood
Nov 2009 Advanced |
3 votes
1406 views
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