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Vegetables recipes

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All recipes » John Spottiswood » Vegetables

Lemon & Garlic Green Beans It is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green…	John Spottiswood Aug 2015 Advanced	8 votes 5 reviews 1 comment 33840 views
Brussel Sprouts Sauteed in Garlic & Olive Oil This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…	John Spottiswood Feb 2008 Advanced	25 votes 9 reviews 8 comments 63857 views
Italian Spinach Soup Suprise, surprise. Another amazing recipe adapted from Marcella Hazan's Essential's of Italian Cooking. This is one of my bibles. Not only did I…	John Spottiswood Oct 2009 Advanced	11 votes 5 reviews 2 comments 39441 views

Mexican Cole Slaw with Lime and Cilantro Don't you love it when you find a great summer side dish that is healthy and goes with many things, so you know…	John Spottiswood May 2008 Advanced	17 votes 5 reviews 2 comments 60335 views
Chinese Vegetable Soup I love to throw this recipe together when I am in the mood for a healthy and spicy meal. Just about every time I go to an Asian grocery store I end…	John Spottiswood May 2008 Advanced	3 votes 1 review 2 comments 54013 views
Harira Soup This is the traditional soup served at sunset to break the daily fast observed during the 30 days of Ramadan. Recipes vary from family to family…	John Spottiswood Jan 2009 Advanced	6 votes 4 reviews 2 comments 24254 views
Minestrone Romagna Style This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…	John Spottiswood May 2008 Advanced	14 votes 7 reviews 2 comments 21619 views
Coriander Sauce This is a common feature on Afghan tables and also similar to the coriander sauce you frequently find in north Indian restaurants. It's also common…	John Spottiswood Nov 2010 Advanced	7 votes 6 reviews 3 comments 11290 views
Garlic Ginger Green Beans These are an excellent, healthy side dish to any grilled meat. I highly recommend them with the Chinese BBQ chicken recipe below, but honestly…	John Spottiswood Jun 2010 Advanced	6 votes 3 reviews 2 comments 6284 views
Awesome Split Pea Soup We made this soup by combining the best of two recipes...one from America's Test Kitchen and one from Cook's Illustrated's the Best New Recipe. I…	John Spottiswood Dec 2009 Advanced	8 votes 5 reviews 11858 views
Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	John Spottiswood Jan 2011 Advanced	25 votes 9 reviews 6 comments 21183 views
Savory Rice with Lentil Curry - Khichuri We made this tonight and it was absolutely delicious! This has everything I love about Indian food. The…	John Spottiswood Oct 2012 Advanced	5 votes 2 reviews 2 comments 7640 views
Japanese Spinach Salad, Ohitashi This is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I…	John Spottiswood Dec 2008 Advanced	2 votes 1 review 6 comments 16005 views
Chopped Salad with Sweet Basil Dressing A few months ago Lora Krulak sent Nancy and I her cookbook Veggies for Carnivores. The small book is packed…	John Spottiswood Dec 2012 Advanced	6 votes 2 reviews 2 comments 9160 views
Georgian Eggplant with Walnut This is a delicious dish that I had in a Georgian restaurant in St. Petersburg, Russia. It was delicious, and this rendition does it supreme…	John Spottiswood Aug 2008 Advanced	2 votes 4 comments 25081 views