Thanksgiving recipes costing less than $2.5 per serving

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Cheesy Grit Souffle

Cheesy Grit Souffle

Chef Smith
May 2011
Professional
1 vote
1456 views
Bread Pudding

Bread Pudding

Chef Smith
May 2011
Professional
1 vote
1579 views
Chewy Chocolate Raisin Cookies

Chewy Chocolate Raisin Cookies

Chef Smith
May 2011
Professional
1 vote
1492 views
Stuffed Apples

Stuffed Apples

Chef Smith
May 2011
Professional
1 vote
1497 views
Pear and Apple Muffins

Pear and Apple Muffins

Chef Smith
Nov 2010
Professional
1 vote
1726 views
Cheddar Potato Soup

Cheddar Potato Soup

Great way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that…

Chef Smith
Feb 2011
Professional
1 vote
3810 views
Mac & Cheese

Mac & Cheese

Chef Smith
May 2011
Professional
1 vote
1329 views
Black Forest Cake

Black Forest Cake

Chef Smith
May 2011
Professional
1 vote
2616 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
May 2011
Professional
1 vote
3158 views
Brandy Creme Brulee Bars

Brandy Creme Brulee Bars

Chef Smith
May 2011
Professional
1 vote
1815 views
Crown of Roast Pork

Crown of Roast Pork

Chef Smith
Nov 2010
Professional
1 vote
1695 views