Servings: 1
Ingredients
- 46 ounce Tomato juice
- 7 Tbsp. Lemon juice
- 2 Tbsp. Dry onions
- 1/2 c. Water
- 2 pkt Powdered beef bouillon
- 1 tsp Liquid artificial sweetener Cabbage *
Directions
- Combine all ingredients and bring to a boil.
- *Add in shredded cabbage (at least one half head or possibly more if you like)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1554g | |
Calories 312 | |
Calories from Fat 6 | 2% |
Total Fat 0.66g | 1% |
Saturated Fat 0.32g | 1% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 4881mg | 203% |
Potassium 2499mg | 71% |
Total Carbs 66.33g | 18% |
Dietary Fiber 11.2g | 37% |
Sugars 42.09g | 28% |
Protein 12.45g | 20% |
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