Bourbon Chocolate Pecan Pie Recipe

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0 votes | 1444 views
Servings: 10

Ingredients

Cost per serving $5.34 view details

Directions

  1. Soak pecans in bourbon for at least 4 hrs. Mix all ingredients together and pour into unbaked shell. Bake at 350 degrees about 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 10 servings
Calories 312  
Calories from Fat 189 61%
Total Fat 22.05g 28%
Saturated Fat 10.0g 40%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 88mg 4%
Potassium 141mg 4%
Total Carbs 24.33g 6%
Dietary Fiber 2.5g 8%
Sugars 20.59g 14%
Protein 4.03g 6%
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