Buttery Chocolate Pecan Pie * Recipe

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0 votes | 1447 views
Servings: 6

Ingredients

Cost per serving $1.64 view details

Directions

  1. Sprinkle chocolate chips and pecan pcs over bottom of pie crust.
  2. Beat remaining ingredients together till well blended. Pour into crust.
  3. Bake at 375 for 35-40 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 6 servings
Calories 567  
Calories from Fat 219 39%
Total Fat 25.2g 32%
Saturated Fat 9.34g 37%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 119mg 5%
Potassium 200mg 6%
Total Carbs 84.89g 23%
Dietary Fiber 2.4g 8%
Sugars 52.78g 35%
Protein 6.63g 11%
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