Blueberry Peach Crisp Recipe

Name: Blueberry Peach Crisp
Ingredients: 1 1/2 pkg. frzn blueberries; 1 c. oats; 1/2 c. what germ; 1/2 c. brown sugar or possibly honey; 1/4 c. nuts; 1 pkg. frzn peaches; 1/2 c. flour; 1/2 c. butter, softened; 2 teaspoon cinnamon; 2 tbsp. sesame seeds

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.66 view details

1 1/2 pkg. frzn blueberries
1 c. oats
1/2 c. what germ
1/2 c. brown sugar or possibly honey
1/4 c. nuts
1 pkg. frzn peaches
1/2 c. flour
1/2 c. butter, softened
2 teaspoon cinnamon
2 tbsp. sesame seeds

Directions

Butter a 9 x 13 inch pan, cover with blueberries and peaches. Combine remaining ingredients, sprinkle over fruit. Pat down. Bake at 350 degrees 20 to 25 min or possibly till brown, and peaches are soft.

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Amount Per Serving	%DV
Serving Size 136g
Recipe makes 10 servings
Calories 283
Calories from Fat 118	42%
Total Fat 13.64g	17%
Saturated Fat 6.46g	26%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 94mg	4%
Potassium 168mg	5%
Total Carbs 38.1g	10%
Dietary Fiber 4.9g	16%
Sugars 18.4g	12%
Protein 4.7g	8%

Blueberry Peach Crisp Recipe

Ingredients