Servings: 6
Ingredients
- 1/2 c. Quick Cooking Oats
- 1/2 c. Sweetened Granola
- 1/4 c. All-Purpose Flour
- 1/2 c. Packed Brown Sugar
- 1/4 c. Margarine
- 5 c. Peeled, Sliced Peaches
- 1 tsp Grnd Cinnamon
- 1 1/2 tsp Margarine, melted
Directions
- In a medium bowl, combine the oats, granola, 3 Tbsp. flour, and brown sugar. Cut in the 1/4 c. margarine till crumbly. Place 1/2 of the peach slices in an 8-inch square baking pan. Sprinkle with remaining 1 Tbsp. flour.
- Sprinkle 1/2 of the oat mix on the peaches. Top with remaining peaches and then remaining oat mix. Sprinkle with cinnamon and drizzle melted margarine over top.
- Bake at 375F degrees for 30 min or possibly till top is golden. Serve hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 180g | |
Recipe makes 6 servings | |
Calories 302 | |
Calories from Fat 94 | 31% |
Total Fat 10.7g | 13% |
Saturated Fat 2.11g | 8% |
Trans Fat 1.58g | |
Cholesterol 0mg | 0% |
Sodium 122mg | 5% |
Potassium 357mg | 10% |
Total Carbs 49.7g | 13% |
Dietary Fiber 4.2g | 14% |
Sugars 30.61g | 20% |
Protein 4.74g | 8% |
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