Bean Soup With Dumplings Recipe

• 3 c. Water
• 1 can (15 1/2 ounce) kidney beans, rinsed and liquid removed
• 1 can (15 ounce) black beans, rinsed and liquid removed
• 1 can (14 1/2 ounce) Mexican-style stewed tomatoes
• 1 can (4 ounce) minced green chilies
• 1 pkt (10 ounce) frzn corn, thawed
• 1 c. Minced onion
• 1 c. Minced carrots
• 3 x Beef bouillon cubes
• 3 x Garlic cloves, chopped
• 1 tsp Chili pwdr
• 1/2 tsp Salt
• 1/4 tsp Pepper
• 1/2 c. All-purpose flour
• 1/4 c. Yellow cornmeal
• 1 tsp Baking pwdr
• 1 dsh Salt and pepper
• 1 x Egg white, beaten
• 3 Tbsp. Lowfat milk
• 1 Tbsp. Vegetable oil

Directions