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Baked Pinapple Recipe

Name: Baked Pinapple
Ingredients: 1 can (16-ounce) crushed pineapple, liquid removed; 3 x Large eggs; 1/2 c. Sugar; 1 Tbsp. Flour; 1/4 lb Butter; 6 slc Bread, cubed

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.76 view details

1 can (16-ounce) crushed pineapple, liquid removed
3 x Large eggs
1/2 c. Sugar
1 Tbsp. Flour
1/4 lb Butter
6 slc Bread, cubed

Directions

Mix pineapple, Large eggs, sugar and flour together and pour into a 1 qt casserole. Heat butter and stir in bread cubes gently to coat. Put buttered cubes on top of casserole and bake, uncovered, at 350 for 30 min.
Yield: 6 to 8 servings.
LORIS MAYERSOHN

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 6 servings
Calories 425
Calories from Fat 167	39%
Total Fat 18.96g	24%
Saturated Fat 10.8g	43%
Trans Fat 0.0g
Cholesterol 145mg	48%
Sodium 559mg	23%
Potassium 121mg	3%
Total Carbs 53.98g	14%
Dietary Fiber 1.6g	5%
Sugars 18.49g	12%
Protein 10.91g	17%

Baked Pinapple Recipe

Ingredients