Alfredo Sauce Over Fettuccine Ff Recipe

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Servings: 6

Ingredients

Cost per serving $0.57 view details

Directions

  1. Doneness as directed on the package. Drain; keep hot. Meanwhile, sauteegarlic in wine ; cook for 1 minute. Add in bell pepper, onions, parsley and flour; cook and stir for 1 minute. Gradually stir in lowfat milk till blended. Bring to a boil, stirring constantly. Cook for 3 to 5 min, or possibly till sauce boils and thickens, stirring frequently. Remove from heat; stir in basil and oregano.
  2. Add in cooked fettuccini; toss gently to coat. Sprinkle with nutritional yeast.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 6 servings
Calories 295  
Calories from Fat 45 15%
Total Fat 5.2g 7%
Saturated Fat 2.77g 11%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 66mg 3%
Potassium 335mg 10%
Total Carbs 49.8g 13%
Dietary Fiber 2.2g 7%
Sugars 7.54g 5%
Protein 11.59g 19%
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