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Bicol ExpressSpice the food on monday. |
ShaleeDP
Nov 2012 Intermediate |
1 vote
12720 views
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Crabs in Coconut MilkA tasty treat of crabs for everyone. |
ShaleeDP
Nov 2012 Intermediate |
1 vote
2432 views
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Korean Spicy Stir-Fried Squid (Ojingeo Bokkeum)Ojingeo Bokkeum, Korean spicy stir-fried squid is one of my favorite dish to order in a Korean restaurant. I… |
Little Corner of Mine
Nov 2012 Intermediate |
1 vote
342 views
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Two Memphis BBQ SaucesIn between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality… |
myra byanka
Nov 2012 Professional |
2 votes
4193 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & PecansAt last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in… |
Salad Foodie
Nov 2012 Professional |
1 vote
3961 views
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
Nov 2012 Professional |
2 votes
3703 views
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Polenta Coated Red Potato Wedges RecipeCorn meal instead of bread crumbs? A fabulous addition!This is an Italian Specialty, simple to make and oh so… |
Claudia lamascolo
Nov 2012 Professional |
1 vote
424 views
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Brussels Sprouts Roasted with Cranberries Balsamic Vinegar and VIDEOPagesBrussels Sprouts Roasted with Cranberries Balsamic Vinegar and… |
Claudia lamascolo
Nov 2012 Professional |
1 vote
408 views
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Fresh Pumpkin BreadMade with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze. |
myra byanka
Nov 2012 Professional |
2 votes
9367 views
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Thanksgiving Day Roundup of RecipesHere's a typical Thanksgiving Holiday from gravy to desserts in our Italian Household. Have a blessed… |
Claudia lamascolo
Nov 2012 Professional |
1 vote
2809 views
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Spice it up!!!
