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Add a photoRaita is a famous and delicious side dish in subcontinent. This mouth watering dish is prepared at every home in Pakistan with pulao and biryani (RicE).
Ingredients
- 2 cups Yogurt
- 1/4 tsp Salt
- 1 tsp chaat masala
- 1 tbsp Oil
- 1 tsp White cumin seeds
Directions
- Stir yogurt in a bowl until it is smooth. Add salt and chat masala in the yogurt.
- In a pan, heat oil and fry cumin seeds for few seconds. Now pour this hot mixture of oil and cumin seeds on yogurt. Mix it well.
- It can be served hot and chilled with pulao and biryani.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 253g | |
| Recipe makes 2 servings | |
| Calories 213 | |
| Calories from Fat 132 | 62% |
| Total Fat 15.0g | 19% |
| Saturated Fat 5.67g | 23% |
| Trans Fat 0.18g | |
| Cholesterol 32mg | 11% |
| Sodium 405mg | 17% |
| Potassium 399mg | 11% |
| Total Carbs 11.88g | 3% |
| Dietary Fiber 0.1g | 0% |
| Sugars 11.44g | 8% |
| Protein 8.69g | 14% |
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