Walking Taco Salad Recipe

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0 votes | 1811 views
Servings: 6

Ingredients

Cost per serving $0.89 view details

Directions

  1. Spread the beans on a large platter (about 10 x 13 inches). Mix together the cream cheese, lowfat sour cream and taco mix; spread this on the beans. Spread taco sauce over the top. Cover with minced lettuce, then tomatoes, cheese and olives. Serve with round tortilla chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 6 servings
Calories 253  
Calories from Fat 165 65%
Total Fat 18.76g 23%
Saturated Fat 9.65g 39%
Trans Fat 0.02g  
Cholesterol 46mg 15%
Sodium 549mg 23%
Potassium 407mg 12%
Total Carbs 15.17g 4%
Dietary Fiber 4.3g 14%
Sugars 3.29g 2%
Protein 7.42g 12%
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