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Turnip Au Gratin Recipe

Name: Turnip Au Gratin
Ingredients: 2 med. turnips, peeled; 6 tbsp. butter; 1/4 to 1/2 c. flour; 2 c. lowfat milk; 12-16 ounce. Cheddar cheese, shredded; Salt and pepper to taste; 1/2 c. bread crumbs

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.57 view details

2 med. turnips, peeled
6 tbsp. butter
1/4 to 1/2 c. flour
2 c. lowfat milk
12-16 ounce. Cheddar cheese, shredded
Salt and pepper to taste
1/2 c. bread crumbs

Directions

Boil turnips till cooked, drain. Heat butter and add in flour. Slowly add in lowfat milk and stir till mix thickens; leave turnips slightly lumpy. Add in cheese and stir. Pour mix into a serving dish and top with bread crumbs. Microwave till warmed or possibly bake at 400 degrees for 15 min.

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 10 servings
Calories 285
Calories from Fat 184	65%
Total Fat 20.89g	26%
Saturated Fat 13.13g	53%
Trans Fat 0.0g
Cholesterol 62mg	21%
Sodium 370mg	15%
Potassium 167mg	5%
Total Carbs 11.68g	3%
Dietary Fiber 0.7g	2%
Sugars 3.85g	3%
Protein 12.98g	21%

Turnip Au Gratin Recipe

Ingredients