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Add a photoServings: 8
Ingredients
- Crushed vanilla wafers
- 1 can Borden's sweetened condensed lowfat milk
- Juice of 2 lemons
- 1 c. whipping cream
- 2 tbsp. powdered sugar
Directions
- Put layer of crushed vanilla wafers in the bottom of a greased 9 x 13 inch cake pan. Stir lemon juice into Borden's sweetened condensed lowfat milk. It will thicken. Spread on top of crumbs. Whip the cream and add in powdered sugar. Spread over lemon mix. Top with remaining cookie crumbs. Refrigeratebefore serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 8 servings | |
| Calories 307 | |
| Calories from Fat 109 | 36% |
| Total Fat 12.37g | 15% |
| Saturated Fat 7.54g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 109mg | 5% |
| Potassium 283mg | 8% |
| Total Carbs 44.35g | 12% |
| Dietary Fiber 0.1g | 0% |
| Sugars 42.43g | 28% |
| Protein 6.17g | 10% |
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