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Taco Soup Recipe

Name: Taco Soup
Cuisine: American
Ingredients: 1 lb ground beef; 1 large onion, chopped; 2 cans chili beans; 2 cans hot chili beans; 1 can creamed corn; 1 can regular corn with juice; 2 cans diced green chiles; 1 pkg taco seasoning; 2 pkgs dry Ranch dressing; 2 cans Rotel tomatos with green chiles

by Jan Camper

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Servings: 8

Quick and Easy

American

Ingredients

Cost per serving $2.46 view details

1 lb ground beef
1 large onion, chopped
2 cans chili beans
2 cans hot chili beans
1 can creamed corn
1 can regular corn with juice
2 cans diced green chiles
1 pkg taco seasoning
2 pkgs dry Ranch dressing
2 cans Rotel tomatos with green chiles

Directions

Brown ground beef with onions and taco seasoning. Add to crock pot with rest of ingredients. Cook on low for 6-8 hours or on high for 4 hours.

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Amount Per Serving	%DV
Serving Size 524g
Recipe makes 8 servings
Calories 501
Calories from Fat 209	42%
Total Fat 23.71g	30%
Saturated Fat 9.64g	39%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 1949mg	81%
Potassium 1334mg	38%
Total Carbs 53.36g	14%
Dietary Fiber 14.0g	47%
Sugars 7.9g	5%
Protein 26.61g	43%

Taco Soup Recipe

Ingredients