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Home » Recipes » Stir Fry Veggies with Pineapple

Stir Fry Veggies with Pineapple Recipe

Name: Stir Fry Veggies with Pineapple
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Filipino
Ingredients: 4 cloves Garlic (crushed); 1 med Onion (sliced); 100 g Ground Pork; 1/4 kg Sayote (sliced); 2 tbsp Oyster Sauce (optional); 150 g Baguio Beans (sliced); 1 pc Red Bell Pepper (diced); 1 pouch (115 grams) Del Monte Pineapple Tidbits (drained, syrup reserved)

by ShaleeDP

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1 vote | 1910 views

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I learned this veggie recipe from our local Del Monte cooking tips. It's a different taste compared to the normal sauteed veggies. It's a must try.

Prep time: 10 minutes

Cook time: 10 minutes

Quick and Easy

Filipino

Ingredients

Cost per recipe $2.04 view details

4 cloves Garlic (crushed)
1 med Onion (sliced)
100 g Ground Pork
1/4 kg Sayote (sliced)
2 tbsp Oyster Sauce (optional)
150 g Baguio Beans (sliced)
1 pc Red Bell Pepper (diced)
1 pouch (115 grams) Del Monte Pineapple Tidbits (drained, syrup reserved)

Directions

Sauté garlic, onion and pork for 5 minutes.
Add sayote, pineapple syrup, 1/4 cup water and oyster sauce. season with salt and pepper to taste.
Simmer until sayote is almost tender.
Add DEL MONTE Pineapple Tidbits, beans and bell pepper. simmer until cooked.

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Amount Per Recipe	%DV
Recipe Size 343g
Calories 367
Calories from Fat 196	53%
Total Fat 21.72g	27%
Saturated Fat 7.96g	32%
Trans Fat 0.0g
Cholesterol 72mg	24%
Sodium 1050mg	44%
Potassium 699mg	20%
Total Carbs 22.51g	6%
Dietary Fiber 4.1g	14%
Sugars 8.4g	6%
Protein 20.09g	32%

Stir Fry Veggies with Pineapple Recipe

Ingredients