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Ingredients
- 2 tbsp. oil
- 1 onion, minced
- 1 clove garlic
- 6 tortillas (flour or possibly corn)
- 1/2 c. oil
- 1 1/2 c. tomato sauce
- 1 teaspoon oregano
- 6 Ortega whole chilies
- 1/2 pound Jack cheese
- 1 pt. lowfat sour cream
Directions
- Brown onions and garlic. Add in tomato sauce and oregano. Cover and simmer 1/2 hour. Lightly fry tortillas in oil - till soft only. Arrange strips of cheese in peppers then roll in tortilla. Line rolled tortillas in 8 inch square pan. Add in lowfat sour cream to tomato mix. Pour over tortillas. Bake at 350 degrees for 30 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1826g | |
| Calories 4067 | |
| Calories from Fat 2810 | 69% |
| Total Fat 316.8g | 396% |
| Saturated Fat 111.76g | 447% |
| Trans Fat 3.51g | |
| Cholesterol 448mg | 149% |
| Sodium 4747mg | 198% |
| Potassium 3514mg | 100% |
| Total Carbs 227.37g | 61% |
| Dietary Fiber 26.4g | 88% |
| Sugars 51.9g | 35% |
| Protein 97.9g | 157% |
