Sour Cream Chilies Recipe

Name: Sour Cream Chilies
Ingredients: 2 tbsp. oil; 1 onion, minced; 1 clove garlic; 6 tortillas (flour or possibly corn); 1/2 c. oil; 1 1/2 c. tomato sauce; 1 teaspoon oregano; 6 Ortega whole chilies; 1/2 pound Jack cheese; 1 pt. lowfat sour cream

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.51 view details

2 tbsp. oil
1 onion, minced
1 clove garlic
6 tortillas (flour or possibly corn)
1/2 c. oil
1 1/2 c. tomato sauce
1 teaspoon oregano
6 Ortega whole chilies
1/2 pound Jack cheese
1 pt. lowfat sour cream

Directions

Brown onions and garlic. Add in tomato sauce and oregano. Cover and simmer 1/2 hour. Lightly fry tortillas in oil - till soft only. Arrange strips of cheese in peppers then roll in tortilla. Line rolled tortillas in 8 inch square pan. Add in lowfat sour cream to tomato mix. Pour over tortillas. Bake at 350 degrees for 30 min.

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Amount Per Serving	%DV
Serving Size 152g
Recipe makes 12 servings
Calories 339
Calories from Fat 234	69%
Total Fat 26.4g	33%
Saturated Fat 9.31g	37%
Trans Fat 0.29g
Cholesterol 37mg	12%
Sodium 396mg	17%
Potassium 293mg	8%
Total Carbs 18.95g	5%
Dietary Fiber 2.2g	7%
Sugars 4.32g	3%
Protein 8.16g	13%

Sour Cream Chilies Recipe

Ingredients