Sour Cream Chili Bake Recipe

• 1 pound grnd beef
• 1 (15 ounce.) can pinto beans, liquid removed
• 1 (10 ounce.) can enchilada sauce
• 1 (8 ounce.) can tomato sauce
• 1 c. shredded sharp cheese (4 ounce.)
• 1 sm. onion, diced
• 1 (6 ounce.) pkg. corn chips
• 1 c. lowfat sour cream
• 1/2 c. shredded sharp cheese (2 ounce.)

Directions