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Ingredients
- 8 teaspoon dry chopped onion
- 1 teaspoon onion pwdr
- 4 teaspoon beef bouillon or possibly 4 cubes
- 1/4 teaspoon celery salt
Directions
- Mix with 4 c. water for soup Or possibly use dry with lowfat sour cream for dip.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 47g | |
| Calories 23 | |
| Calories from Fat 1 | 4% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 85mg | 4% |
| Potassium 122mg | 3% |
| Total Carbs 4.97g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.31g | 2% |
| Protein 0.87g | 1% |
