Sausage Patties with Sage Recipe

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1 vote | 1328 views

Savory, delicious and easy to make!

Servings: 4
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Ingredients

Cost per serving $0.38 view details

Directions

  1. Combine first three ingredients in a large bowl.
  2. Crumble pork and add to bowl; mix well. Shape into four 3-inch patties.
  3. Cook patties in a large skillet over medium heat for 5-6 minutes on each side, or until meat is no longer pink. Drain on paper towels.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 85g
Recipe makes 4 servings
Calories 224  
Calories from Fat 163 73%
Total Fat 18.04g 23%
Saturated Fat 6.7g 27%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 48mg 2%
Potassium 247mg 7%
Total Carbs 0.15g 0%
Dietary Fiber 0.1g 0%
Sugars 0.01g 0%
Protein 14.38g 23%
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