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Sausage Cheese Bake Recipe

Name: Sausage Cheese Bake
Ingredients: 2 (8 count) pkg. crescent rolls; 1 pound bulk sausage, browned; 2 c. cheddar cheese, shredded; 2 Large eggs; 1/4 c. melted butter

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.88 view details

2 (8 count) pkg. crescent rolls
1 pound bulk sausage, browned
2 c. cheddar cheese, shredded
2 Large eggs
1/4 c. melted butter

Directions

Unroll 1 package of crescent rolls and lay flat in a 9 x 13 inch baking pan. Healthy pinch perforations together. Mix together browned sausage, cheese, and Large eggs. Spread on top of bottom layer of crescent rolls.
Lay the other package of crescent rolls on top of sausage mix, pinching together the perforations. Drizzle melted butter on top. Bake 20 min at 375 degrees.

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Amount Per Serving	%DV
Serving Size 83g
Recipe makes 10 servings
Calories 284
Calories from Fat 224	79%
Total Fat 25.11g	31%
Saturated Fat 11.98g	48%
Trans Fat 0.1g
Cholesterol 110mg	37%
Sodium 475mg	20%
Potassium 149mg	4%
Total Carbs 0.37g	0%
Dietary Fiber 0.0g	0%
Sugars 0.2g	0%
Protein 13.76g	22%

Sausage Cheese Bake Recipe

Ingredients