Print
Email
Add a photoServings: 10
Ingredients
Directions
- Boil and mash up 3 medium sweet taters. Whilst they's still warm, add in 1/2 lb. butter, 1 1/2 c. sugar, n' a dash of nutmeg. Mix up'n ifnhits too thick, drap a spoon of water in it. Mix 1 tsp. each of butter, sugar 'n flour. Sprinkle on top of taters. Bake in uncooked pie crust at 325 degrees till crust is a prutty brown.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 10 servings | |
| Calories 280 | |
| Calories from Fat 163 | 58% |
| Total Fat 18.51g | 23% |
| Saturated Fat 11.75g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 131mg | 5% |
| Potassium 6mg | 0% |
| Total Carbs 30.01g | 8% |
| Dietary Fiber 0.0g | 0% |
| Sugars 29.99g | 20% |
| Protein 0.19g | 0% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
