Red Cabbage With Apples And Wine Recipe

• 2 lb Red cabbage, shredded
• 6 Tbsp. Butter
• 1 lb Green apples, quartered
• 1/2 lb Onions, sliced
• 2 cl Garlic, finely minced
• 1/4 tsp Nutmeg, allspice, cinnamon,
• 1 x Grated orange rind, (opt.)
• 1/4 c. Brown sugar, packed
• 2 Tbsp. Wine vinegar
• 1 1/4 c. Dry red wine

Directions