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Raisin Bran Loaf Bread Recipe

Name: Raisin Bran Loaf Bread
Ingredients: 1 c. sugar; 3 c. all purpose flour; 2 teaspoon baking soda; 1 teaspoon salt; 2 c. All Bran cereal; 1 c. raisins or possibly cranberries; 1/2 c. minced walnuts; 2 c. buttermilk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.47 view details

1 c. sugar
3 c. all purpose flour
2 teaspoon baking soda
1 teaspoon salt
2 c. All Bran cereal
1 c. raisins or possibly cranberries
1/2 c. minced walnuts
2 c. buttermilk

Directions

Sift the first 4 ingredients several times to mix thoroughly. Add in the All-Bran, then the raisins and nuts. Stir in the buttermilk. Bake in two 8 x 4 inch waxed lined loaf pans at 300 degrees for 1 hour. Yield: 2 loaves (16 slices each). Approximately 105 calories per serving.

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Amount Per Serving	%DV
Serving Size 113g
Recipe makes 12 servings
Calories 279
Calories from Fat 22	8%
Total Fat 2.55g	3%
Saturated Fat 0.49g	2%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 477mg	20%
Potassium 242mg	7%
Total Carbs 59.4g	16%
Dietary Fiber 2.3g	8%
Sugars 28.14g	19%
Protein 6.29g	10%

Raisin Bran Loaf Bread Recipe

Ingredients