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Portuguese Hawaiian Ribs Recipe

Name: Portuguese Hawaiian Ribs
Ingredients: 2-4 pound Country style pork ribs; 2 tbsp. soy sauce; 1/2 teaspoon ginger; 1 clove garlic; 1 tbsp. flour; 1 tbsp. Worcestershire; 1 tbsp. vinegar; 1/4 c. sugar; 1/2 c. ketchup; 1 teaspoon salt

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.01 view details

2-4 pound Country style pork ribs
2 tbsp. soy sauce
1/2 teaspoon ginger
1 clove garlic
1 tbsp. flour
1 tbsp. Worcestershire
1 tbsp. vinegar
1/4 c. sugar
1/2 c. ketchup
1 teaspoon salt

Directions

Combine all ingredients in bowl; stir. Pour over ribs. Bake at 350 degrees for 1 hour, covered then turn ribs over, recover, lower oven to 300 degrees, bake 1 hour more. Uncover - bake 10 min more to brown.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 10 servings
Calories 301
Calories from Fat 201	67%
Total Fat 22.34g	28%
Saturated Fat 7.18g	29%
Trans Fat 0.21g
Cholesterol 76mg	25%
Sodium 641mg	27%
Potassium 300mg	9%
Total Carbs 9.3g	2%
Dietary Fiber 0.1g	0%
Sugars 7.97g	5%
Protein 15.24g	24%

Portuguese Hawaiian Ribs Recipe

Ingredients