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Perfect Corn Muffins Recipe

Name: Perfect Corn Muffins
Ingredients: 1 c. plain cornmeal; 1/4 teaspoon salt; 1/4 teaspoon soda; 1 teaspoon baking pwdr; 1 teaspoon sugar; 1 egg; 3 tbsp. oil; 1 tbsp. mayonnaise; 2/3 c. buttermilk

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.46 view details

1 c. plain cornmeal
1/4 teaspoon salt
1/4 teaspoon soda
1 teaspoon baking pwdr
1 teaspoon sugar
1 egg
3 tbsp. oil
1 tbsp. mayonnaise
2/3 c. buttermilk

Directions

Sift together cornmeal, salt, soda, baking pwdr, and sugar. Beat egg, oil, mayonnaise and buttermilk with whisk till smooth. Quickly mix dry ingredients into moist ingredients till smooth. Fill greased pans 2/3 full and bake 20 min at 450 degrees. Serve immediately.

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Amount Per Serving	%DV
Serving Size 108g
Recipe makes 4 servings
Calories 299
Calories from Fat 135	45%
Total Fat 15.28g	19%
Saturated Fat 1.8g	7%
Trans Fat 0.26g
Cholesterol 48mg	16%
Sodium 539mg	22%
Potassium 137mg	4%
Total Carbs 34.56g	9%
Dietary Fiber 1.6g	5%
Sugars 3.76g	3%
Protein 5.62g	9%

Perfect Corn Muffins Recipe

Ingredients