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Home » Recipes » Penne Pasta With Broccoli And Spinach

Penne Pasta With Broccoli And Spinach Recipe

Name: Penne Pasta With Broccoli And Spinach
Ingredients: 1/2 packet Penne pasta; 1/2 bag baby spinach; 1 c. broccoli spears; extra virgin olive oil; 2 cloves garlic; salt; black pepper; grated Parmesan cheese (garnish); freshly minced parsley (garnish)

by CookEatShare Cookbook

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Ingredients

Cost per recipe $0.39 view details

1/2 packet Penne pasta
1/2 bag baby spinach
1 c. broccoli spears
extra virgin olive oil
2 cloves garlic
salt
black pepper
grated Parmesan cheese (garnish)
freshly minced parsley (garnish)

Directions

Cook Penne pasta al dente, as per the instructions on the packet. Mince garlic cloves. Heat oil and add in the garlic cloves, washed spinach leaves and broccoli.
Saut

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Amount Per Recipe	%DV
Recipe Size 71g
Calories 29
Calories from Fat 2	7%
Total Fat 0.28g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 28mg	1%
Potassium 259mg	7%
Total Carbs 5.84g	2%
Dietary Fiber 1.8g	6%
Sugars 1.05g	1%
Protein 2.22g	4%

Penne Pasta With Broccoli And Spinach Recipe

Ingredients