Penn Dutch Barbecued Butter Beans Recipe

Name: Penn Dutch Barbecued Butter Beans
Ingredients: 40 ounce. can butter beans, liquid removed; 2 teaspoon thyme; 1 lg. can cream of tomato soup; 1 teaspoon chopped onion; 3/4 c. brown sugar; 1/2 bottle Hunts all natural barbeque sauce; 2-3 pound pork roast, thoroughly cooked (usual salt & pepper), pulled part in sm. pcs

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.13 view details

40 ounce. can butter beans, liquid removed
2 teaspoon thyme
1 lg. can cream of tomato soup
1 teaspoon chopped onion
3/4 c. brown sugar
1/2 bottle Hunts all natural barbeque sauce
2-3 pound pork roast, thoroughly cooked (usual salt & pepper), pulled part in sm. pcs

Directions

Put in casserole, don't cover. Bake at 350 degrees for 1 hour, till done.

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Amount Per Serving	%DV
Serving Size 143g
Recipe makes 6 servings
Calories 276
Calories from Fat 74	27%
Total Fat 8.26g	10%
Saturated Fat 2.86g	11%
Trans Fat 0.0g
Cholesterol 77mg	26%
Sodium 96mg	4%
Potassium 433mg	12%
Total Carbs 27.23g	7%
Dietary Fiber 0.1g	0%
Sugars 26.71g	18%
Protein 22.61g	36%

Penn Dutch Barbecued Butter Beans Recipe

Ingredients