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Peanut Butter Soup And Rice Recipe

Name: Peanut Butter Soup And Rice
Ingredients: 2 lbs. stew meat; 2 lbs. chicken; 1 pound fish; 1 sm. can tomato paste; 1 med. onion; 1 green pepper; 1/2 teaspoon salt; 1/2 teaspoon Accent; 1/2 teaspoon red pepper; 1/2 teaspoon black pepper; 4 teaspoon smooth peanut butter; 4 c. rice

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.46 view details

2 lbs. stew meat
2 lbs. chicken
1 pound fish
1 sm. can tomato paste
1 med. onion
1 green pepper
1/2 teaspoon salt
1/2 teaspoon Accent
1/2 teaspoon red pepper
1/2 teaspoon black pepper
4 teaspoon smooth peanut butter
4 c. rice

Directions

Cut meat, chicken and fish into cubes. Add in seasonings, green pepper and onion. Boil 30-45 min. Add in peanut butter and tomato paste. Boil another 15 min. Cook rice separately. Spoon meat mix over rice on plate. Serves 6-8.

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Amount Per Serving	%DV
Serving Size 259g
Recipe makes 12 servings
Calories 472
Calories from Fat 113	24%
Total Fat 12.68g	16%
Saturated Fat 3.69g	15%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 484mg	20%
Potassium 562mg	16%
Total Carbs 60.51g	16%
Dietary Fiber 2.3g	8%
Sugars 2.77g	2%
Protein 27.15g	43%

Peanut Butter Soup And Rice Recipe

Ingredients