Search Results for 'Alton brown ham'
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Cheesy Ham and Hash Brown Casserole

Cheesy Ham and Hash Brown Casserole

32 ounce) package frozen hash brown potatoes, 8 ounces cooked, diced ham, 2 (10.75 ounce

Keli Calderon
Nov 2011
Intermediate
1 vote
2942 views
Cranberry Mustard Glazed Ham

Cranberry Mustard Glazed Ham

ham, 1 can whole berry cranberry sauce, ¾ cup spicy brown mustard, ¾ cup dark brown

Patti Fisher
Dec 2015
Professional
1 vote
1860 views
California BBQ Beans

California BBQ Beans

bacon, ½ lbs deli ham, 1 onion, chopped , 5 tablespoons packed brown suger, 1 tablespoon

Dave
Aug 2013
Intermediate
1 vote
1453 views
Old school Pinto Beans

Old school Pinto Beans

Pinto Beans, 1 tsp. Salt, 1 Smoked Ham Hock, 1 tbl. Brown Sugar, 1 (6.5 oz.) can tomato

Tim Campbell
Jan 2019
Intermediate
1 vote
1171 views
Sweet Ham & Yam Delight

Sweet Ham & Yam Delight

Ham, 1 x Can of Pineapples (your choice of type), 1 x Large Can of Yams, 2 Cups of Brown

DJ Truth
Oct 2011
Advanced
1 vote
2249 views
Ham with Apples

Ham with Apples

1/4 cup packed brown sugar, ½ tsp. ground cinnamon, 1 boneless fully cooked ham (3 lbs

Penny Hawkins
Apr 2010
Advanced
1 vote
1085 views
Baked Ham with Mojo Sauce

Baked Ham with Mojo Sauce

1 bone-in ready-to-eat ham (about 14 to 162 to 4), 1/4 cup brown sugar -- (packed), 1 1

Bob Towlson
Jan 2011
Advanced
1 vote
1375 views
Glazed Ham

Glazed Ham

medium ham Glaze (If the ham is big, double the recipe) 1 cup pineapple juice ½ cup brown

Yolanda Fernandez
Jan 2013
Advanced
1 vote
4397 views
Sunday Recipe Rewind: Coke and Vino Ham

Sunday Recipe Rewind: Coke and Vino Ham

1/2 cup brown sugar Score ham about 1" deep covering the entire ham Place ham in a Jumbo

Nicole Sherman
Nov 2013
Advanced
1 vote
3487 views
Hash Brown Breakfast Casserole

Hash Brown Breakfast Casserole

sausage, turkey sausage, ham, or do a medley half of the hash browns, half of the bacon

CookingLib
Nov 2013
Intermediate
2 votes
2044 views
Baked Ham with Mustard Sauce; how much is too much?

Baked Ham with Mustard Sauce; how much is too much?

brown sugar mixture over the top of the ham and return to oven. Finish baking. Remove ham

Katie Zeller
Dec 2014
Intermediate
1 vote
568 views
Ham It Up

Ham It Up

Roast Ham with a Brown Sugar Sherry Glaze with Potato Gratin 3 to 6 pound bone in ham 1

Hall In the Kitchen
Mar 2013
Advanced
0 votes
688 views
Asparagus, Ham and Shallot Quiche; RSS Feeds

Asparagus, Ham and Shallot Quiche; RSS Feeds

Ham and Shallot Quiche Asparagus, Ham and Shallot Quiche Ingredients: 2/3 cups brown

Katie Zeller
May 2013
Intermediate
1 vote
673 views
Alton Brown’s Seared Sea Scallops

Alton Brown’s Seared Sea Scallops

Alton Brown and his pan seared scallops recipe. Learn how to cook scallops from Alton

Platter Talk
Jun 2018
Intermediate
1 vote
279 views
Chorizo Mac & Cheese with Crispy Panko Topping

Chorizo Mac & Cheese with Crispy Panko Topping

your favorite Food Network personality? For me, Alton Brown is up there on the list (next

Brianna Vereker
Dec 2009
Intermediate
2 votes
1199 views
Swiss Steak ( slightly adapted from Alton Brown)

Swiss Steak ( slightly adapted from Alton Brown)

Alton used smoked paprika) 2 tsp. fresh Thyme (Alton medium high heat. Brown the steaks in

Lynda Olsen
Dec 2009
Intermediate
2 votes
2486 views
Potato, Ham and Broccoli Gratin; the update

Potato, Ham and Broccoli Gratin; the update

onion 8oz (250gr) baked ham a slice about 1/2 last 10 minutes to brown the cheese. Note

Katie Zeller
Feb 2011
Intermediate
1 vote
722 views
"The" Ham Loaf

"The" Ham Loaf

3/4# Ground Ham 1 cup Breadcrubs 1 cup Milk 2 Eggs For the Topping 1/2 cup Brown Sugar 1

kate higgins
Jul 2010
Intermediate
1 vote
950 views
Chunky Sweet Potato and Ham Soup.

Chunky Sweet Potato and Ham Soup.

garlic1/4 teaspoon gingerInstructionsCut the ham up, then brown in a little oil.  Set

Sid's Sea Palm Cooking
Feb 2021
Advanced
1 vote
255 views
Sliced Ham with Red-Eye Gravy; Cook book give-away!

Sliced Ham with Red-Eye Gravy; Cook book give-away!

ham slices. Brown lightly on both sides. Add coffee, sugar and bring to a boil. Remove ham

Katie Zeller
Mar 2010
Intermediate
1 vote
900 views