Sweet Ham & Yam Delight Recipe

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This will fill you up and fix that sweet tooth all at once. Its a bone in ham with sweet marinade and sweet potatoes to go along. You can dress it up with pineapple slices, chunks or whatever you like.

Prep time:
Cook time:
Servings: 8


Cost per serving $6.92 view details


  1. Take 1 cup brown sugar and coat ham all over and place in Large cooking dish
  2. sprinkle remaining brown sugar in bottom of pan and over ham
  3. Cover with Foil. (Cook according to Ham Directions on package)
  4. Remove Ham 20 minutes before allotted time is up and pour yams all over the ham and pan.
  5. Drain pineapple juice from can and save for the glaze
  6. Pour pineapples on ham and into pan or you can use toothpicks and stick them on the ham to cook.
  7. Glaze:
  8. Melt butter into medium saucepan, add in brown sugar, syrup, and pineapple juice and mix. Heat on low and stir occasionally until glaze is a good consistency to baste onto ham.
  9. Remove Ham from oven and check that it is done, baste ham with glaze and place back in the oven for another 5 minutes.
  10. Remove ham and let it cool for 1/2 hr and then cut and enjoy!


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Nutrition Facts

Amount Per Serving %DV
Serving Size 682g
Recipe makes 8 servings
Calories 427  
Calories from Fat 102 24%
Total Fat 11.6g 14%
Saturated Fat 7.28g 29%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 101mg 4%
Potassium 413mg 12%
Total Carbs 83.41g 22%
Dietary Fiber 1.7g 6%
Sugars 71.57g 48%
Protein 0.86g 1%
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