Baked Ham with Mustard Sauce; how much is too much? Recipe

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1 vote | 568 views
 

Ingredients

  • 1 small ham, about 4 lbs (2 kg)
  • 1 cup brown sugar
  • 1/4 cup sugar
  • 1/4 cup (2oz, 60ml) milk
  • 1/4 cup (2oz, 60ml) cider or white vinegar
  • 2 tbs dry mustard
  • 1 egg
  • pinch salt
  • 2 tbs butter

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 372g
Calories 1316  
Calories from Fat 252 19%
Total Fat 28.61g 36%
Saturated Fat 16.03g 64%
Trans Fat 0.0g  
Cholesterol 247mg 82%
Sodium 782mg 33%
Potassium 401mg 11%
Total Carbs 267.74g 71%
Dietary Fiber 1.0g 3%
Sugars 264.01g 176%
Protein 7.35g 12%
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