Search Results for 'Guacamole refried beans dip'
showing 221 - 240 of 1000
8 Layer Bean Casserole8 Layer Bean Casserole, ingredients: 2 can fat-free refried beans, 8 ounce fat-free cream |
Global Cookbook
May 2009 Advanced |
0 votes
1690 views
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Bean And Cheese Burritosminced onion, 2 Tbsp. water, 1 can nonfat refried beans (16 oz), 1 can green chili pepper |
Global Cookbook
Jul 2009 Advanced |
0 votes
3978 views
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Bean And Potato TacosBean And Potato Tacos, ingredients: 1 can vegetarian refried beans, 1 lrg potato, 1 x -2 |
Global Cookbook
Jul 2009 Advanced |
0 votes
1474 views
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Beef Bean And Cheese Burritospepper -- to taste, 8 ounce Tomato Sauce, 3 c. Refried Beans, 24 lrg Flour Tortillas |
Global Cookbook
Jul 2009 Advanced |
0 votes
2251 views
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Easy To Make Bean Soupchilies, Liquid removed, 1 x (16-oz) can refried Beans, 2 c. Chicken broth _ Salt, pepper |
Global Cookbook
Nov 2009 Advanced |
0 votes
1808 views
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Mexican Bean And Cheese PocketsMexican Bean And Cheese Pockets, ingredients: 1 can Refried beans, heated, 8 x 7 |
Global Cookbook
Feb 2010 Advanced |
0 votes
763 views
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Oven Baked Burritos1 lb. hamburger 1 small onion, diced 1 can refried beans 1/2 cup sour cream 1/2 cup salsa |
Tiffanee Gould
Apr 2010 Intermediate |
1 vote
431 views
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Southwestern Bean CasseroleSouthwestern Bean Casserole, ingredients: 2 x 28-ounce. cans refried beans, 1 x 7-ounce |
Global Cookbook
May 2010 Advanced |
0 votes
796 views
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Keiko's Tex Mex 7 Layer Dips Tex Mex 7 Layer Dip, ingredients: 2 lrg Cans bean dip (preferrably Frito Lay), drain any |
Global Cookbook
Jan 2010 Advanced |
0 votes
5045 views
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Allens Vegetables ReviewI loved them! Spicy Black Bean Dip 1 can Allen’s Spicy Black Beans 2 tablespoons salsa 1 |
Carol Harlow
Apr 2011 Intermediate |
1 vote
351 views
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Pork Tenderloin Adobadatortillas, Oaxacan-Style Guacamole (see recipe), Pinto or refried beans (optional), cook |
John Spottiswood
Dec 2011 Advanced |
5 votes
6990 views
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7 Layer Dip7 Layer Dip, ingredients: 1 can Bean Dip, 3 med Avocados, 1/3 cup Picante sauce, 2 Tbsp |
Global Cookbook
May 2009 Advanced |
1 vote
7015 views
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Roast Fennel and Cannellini Bean Pureeon Food52 for Roast Fennel and White Bean Dip INGREDIENTS Roast Fennel: 2 small fennel |
Selma's Table
Dec 2013 Advanced |
1 vote
416 views
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Cilantro Lime Taco Soupblack beans, 1 (15 oz) can white beans (navy beans), 1 (16 oz) can fat-free refried beans |
Robyn Medlin
Oct 2010 Intermediate |
3 votes
6596 views
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Cuban Picadillo Taco with Refried Black Beans and Avocado MashCuban Picadillo Taco with Refried Black Beans and Avocado Mash, main ingredient: Beef |
Cuban Cuisine
Jun 2013 Intermediate |
1 vote
4364 views
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Cannellini bean hummus15-ounce can cannellini beans, drained, cuisine:: Appetizers & snacks, type of dish: Dips |
Frosted Flaker
Aug 2016 Intermediate |
1 vote
5180 views
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Tex-Mex Chalupas with Quick, Easy Taco Fillingrefried beans, heated (optional – don’t use if filling is thickened with refried beans |
Marlin Rinehart
Mar 2010 Intermediate |
1 vote
10489 views
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A Skinny and Festive Lasagna`Ole Perfect for Cinco de Mayoeach into four, , 1 (8oz) can fat-free refried beans, , ⅔ cup salsa (we like Pace Medium |
Skinny Kitchen with Nancy Fox
May 2011 Professional |
1 vote
8325 views
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Biggest Loser Recipes - Turkey Taco Muffinsmuffin pan, Lowfat or fat free refried beans (optional), Extra salsa (optional), Fresh |
Recipe Kitchen
May 2011 Advanced |
2 votes
9307 views
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Mexican RoundupMexican Roundup, ingredients: Refried beans, Churro's, Mexican Casserole, Wings, Mexican |
Claudia lamascolo
May 2011 Professional |
1 vote
4978 views
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