Onion And Ginger Marmalade For The Ham Recipe

Name: Onion And Ginger Marmalade For The Ham
Ingredients: 6 lrg Onions - sliced; 3 Tbsp. Dark muscavado sugar; 2 Tbsp. Ginger preserve; 2 Tbsp. Extra virgin olive oil; 2 Tbsp. White wine vinegar; 1 sm Glass of dry white wine vinegar; 1/2 tsp Minced fresh sage

by Global Cookbook

Add a photo

click to rate

0 votes | 627 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $2.24 view details

6 lrg Onions - sliced
3 Tbsp. Dark muscavado sugar
2 Tbsp. Ginger preserve
2 Tbsp. Extra virgin olive oil
2 Tbsp. White wine vinegar
1 sm Glass of dry white wine vinegar
1/2 tsp Minced fresh sage

Directions

1 Soften the onion in oil - do not brown. Add in the wine vinegar, reduce for 25 min and stir in the preserve and sugar till dissolved and caramelised.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 867g
Calories 569
Calories from Fat 246	43%
Total Fat 27.85g	35%
Saturated Fat 4.08g	16%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 35mg	1%
Potassium 1198mg	34%
Total Carbs 75.95g	20%
Dietary Fiber 13.9g	46%
Sugars 34.35g	23%
Protein 8.96g	14%

Onion And Ginger Marmalade For The Ham Recipe

Ingredients