Quick and easy spring recipes

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Marinated Trevally

Marinated Trevally

A good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines.

John Allred
Jun 2011
Professional
2 votes
1052 views
Apricot Walnut Squares (A Bar Cookie)

Apricot Walnut Squares (A Bar Cookie)

CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch…

Salad Foodie
Apr 2012
Professional
3 votes
633 views
Grilled Bacon Wrapped Asparagus

Grilled Bacon Wrapped Asparagus

This is a great appetizer for entertaining as the recipe doesn’t require that much prep and you can hang out with your friends outside while the…

Robyn Medlin
May 2010
Intermediate
1 vote
1509 views
Mona of Easter (sweet bread of Easter in Valencia-Spain )

Mona of Easter (sweet bread of Easter in Valencia-Spain )

At Easter, the sweet traditional is la Mona, a sweet bread with a boiled egg that gives to the godchildren. Do…

chefgonin
Mar 2013
Professional
1 vote
415 views
Buffalo Chicken Appetizer Rolls

Buffalo Chicken Appetizer Rolls

A delightful little mini calzone style bite using refrigerator rolls! Perfect for events, pot lucks, Superbowl and more!

Claudia lamascolo
Jan 2014
Professional
1 vote
778 views
Painkiller

Painkiller

This is the official drink of the British Virgin Islands. The best Painkiller we had was on Jost Van Dyke - White Bay at the Soggy Dollar bar.

Mark H.
May 2008
Advanced
8 votes
17080 views
Caramel-Nut Corn

Caramel-Nut Corn

Ok, I could be juvenile here by making fun of the word "Nut" here....but, nawww.....that would be CORNY.....ha ha ha....see what I did there?

Michael Swiney
Jan 2013
Advanced
3 votes
661 views
Roast Tarragon Chicken

Roast Tarragon Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Jan 2014
Advanced
1 vote
894 views
Grilled Avocado and Pesto Salad

Grilled Avocado and Pesto Salad

This salad is easy, unique and delicious!

Kelsey Martin
Jun 2008
Intermediate
3 votes
7641 views
Ham & Cabbage Hash

Ham & Cabbage Hash

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…

Salad Foodie
Jan 2013
Professional
3 votes
814 views
Thai Green Curry Paste, home made

Thai Green Curry Paste, home made

A couple of weeks ago I received a message from Cassie at Chow Bella, asking about a curry powder and green…

Spicie Foodie
Feb 2010
Intermediate
3 votes
1405 views
Texas de Brazil's Grape Salad with Roasted Apples and Gorgonzola Cheese

Texas de Brazil's Grape Salad with Roasted Apples and Gorgonzola Cheese

Texas de Brazil's Grape Salad with Roasted Apples and Gorgonzola Cheese…

Blast Marketing
Jul 2011
Intermediate
1 vote
1606 views
Blueberry & Almond Brunch Slaw

Blueberry & Almond Brunch Slaw

About to make a small amount of coleslaw one day an inspiration came to me to make a fruited version with blueberries. But then I couldn’t stop at…

Salad Foodie
Sep 2013
Professional
3 votes
508 views
Chef Gino's Peanut Butter Cookies

Chef Gino's Peanut Butter Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…

J. Gino Genovesi
Dec 2013
Professional
2 votes
755 views
Celestial Pie

Celestial Pie

Why limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold…

Robyn Savoie
Feb 2014
Advanced
1 vote
494 views