Father's day recipes with 100 or fewer calories

All recipes » Father's Day » 100 or fewer calories

Chef Gino's Peanut Blossom Cookies Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…	J. Gino Genovesi Dec 2013 Professional	2 votes 5192 views
Lemon Coconut Pixies I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.	BearNakedBaker Feb 2011 Professional	1 vote 1 comment 4682 views
Italian Vegetable Dip Italian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It…	RecipeKing Apr 2015 Intermediate	1 vote 2 comments 3181 views

Colourful Slaw An eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck.	Micheline Apr 2011 Intermediate	2 votes 4450 views
Chocolate Oatmeal Cookies Moist and chewy, these will help satisfy your choco-holic inclinations. Baking chocolate rather than cocoa gives a richer color and flavor than…	Salad Foodie Sep 2016 Professional	1 vote 2377 views
Parmesan-Thyme Garlic Knots These garlic knots are to die for. They are slightly crunchy on the outside, soft on the inside and packed with amazing flavor.	Celeste Jenkins Feb 2011 Intermediate	1 vote 3587 views
Oh the pretty little Puff Pastry Cream Puffs! Pretty doesn't mean you have to be difficult! These little bite size cream puffs go from kitchen to belly in no…	Nick Roche Mar 2013 Advanced	1 vote 4 comments 5364 views
Spanish Sushi “Cantabria en tu boca” Nigiri www.cantabriaentuboca.net	Aherrera Feb 2014 Advanced	1 vote 1 comment 6881 views
Mackerel Fish Puttu (Shredded Fish Stir Fry) The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir…	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3964 views
Homemade Fancy Fortune Cookies Fortune cookies are a lot of fun to make . And homemade always tastes better than store bought! Try this recipe.	stella dias Apr 2011 Intermediate	2 votes 1 review 4251 views