Servings: 1
Ingredients
- 2 ounce Onion juice
- 2 ounce Garlic juice
- 6 ounce Grape fruit juice
- 2 ounce Worchestershire, (Lea & Perkins white wine)
- 16 ounce White wine, (Sauterne, Rhrine, etc.)
- Â Â Orange juice, pineapple juice, or possibly apple juice
Directions
- The following is a recipe given to us by Mr. Sam Pickett who owns Sambo's this recipe for many years.
- Mix well and chill till ready to use. This sauce will keep for several weeks if refrigerated.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 596g | |
Calories 612 | |
Calories from Fat 6 | 1% |
Total Fat 0.77g | 1% |
Saturated Fat 0.12g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 54mg | 2% |
Potassium 1156mg | 33% |
Total Carbs 67.02g | 18% |
Dietary Fiber 3.4g | 11% |
Sugars 30.92g | 21% |
Protein 6.66g | 11% |
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