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Mom's Very Old Recipe Of Sour Cream Raisin Pie Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $0.71 view details

Directions

  1. Mix all ingredients and pour into unbaked pie shell. Bake like lemon custard. Then beat 2 egg whites; add in 2 Tbsp. of sugar and beat till stiff but not dry. Be sure all sugar granules are dissolved. Spread on pie and set in moderate oven till golden.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 4 servings
Calories 370  
Calories from Fat 103 28%
Total Fat 11.75g 15%
Saturated Fat 6.89g 28%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 49mg 2%
Potassium 239mg 7%
Total Carbs 68.32g 18%
Dietary Fiber 1.0g 3%
Sugars 64.19g 43%
Protein 1.84g 3%
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