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Molded Jello Salad Recipe

Name: Molded Jello Salad
Ingredients: 6 ounce Crushed Pineapple; Juice Of One Lemon; 1/2 c. Sugar; 3/4 c. Cottage Cheese; 1 c. Whipped Whipping Cream; 1 sm Package Lime Jello

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.58 view details

6 ounce Crushed Pineapple
Â Â Juice Of One Lemon
1/2 c. Sugar
3/4 c. Cottage Cheese
1 c. Whipped Whipping Cream
1 sm Package Lime Jello

Directions

Dissolve jello in one c. of warm water. Combine remaining ingredients except cottage cheese and whipped cream. Place in refrigerator. When thick, add in the cottage cheese and whipped cream. Return to refrigerator till set.

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Amount Per Serving	%DV
Serving Size 152g
Recipe makes 4 servings
Calories 372
Calories from Fat 213	57%
Total Fat 23.73g	30%
Saturated Fat 14.38g	58%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 191mg	8%
Potassium 112mg	3%
Total Carbs 35.71g	10%
Dietary Fiber 0.3g	1%
Sugars 32.78g	22%
Protein 6.13g	10%

Molded Jello Salad Recipe

Ingredients