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Servings: 8

Ingredients

Cost per serving $0.22 view details

Directions

  1. Mix together crust ingredients and pat into greased pan. Bake 10-15 min at 350 degrees.
  2. For the topping sprinkle nuts on top of crust. Heat butterscotch chips, corn syrup and butter together over low heat. Pour over crust and bake 10 min. Cold and cut into bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 58g
Recipe makes 8 servings
Calories 265  
Calories from Fat 103 39%
Total Fat 11.74g 15%
Saturated Fat 7.33g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 161mg 7%
Potassium 56mg 2%
Total Carbs 38.12g 10%
Dietary Fiber 0.6g 2%
Sugars 20.08g 13%
Protein 2.57g 4%
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