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Microwave Rice Pudding Recipe

Name: Microwave Rice Pudding
Ingredients: 1 c. minute rice, uncooked; 1 (3 ounce.) pkg. vanilla pudding mix; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 3 c. lowfat milk; 1/2 c. raisins

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.50 view details

1 c. minute rice, uncooked
1 (3 ounce.) pkg. vanilla pudding mix
1/2 teaspoon cinnamon
1/4 teaspoon salt
3 c. lowfat milk
1/2 c. raisins

Directions

Combine rice, pudding mix, cinnamon, and salt in 3 qt casserole. Stir in lowfat milk. Cook covered on level 8 7-9 min, or possibly till it begins to boil. Stir half way with wire whip. Stir in raisins, sprinkle with nutmeg. Makes 4-5 servings.

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Amount Per Serving	%DV
Serving Size 181g
Recipe makes 6 servings
Calories 259
Calories from Fat 13	5%
Total Fat 1.51g	2%
Saturated Fat 0.85g	3%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 261mg	11%
Potassium 325mg	9%
Total Carbs 55.05g	15%
Dietary Fiber 1.1g	4%
Sugars 25.77g	17%
Protein 6.78g	11%

Microwave Rice Pudding Recipe

Ingredients