Michael's Greek Lemon Chicken Soup Recipe

• 8 c. chicken broth
• 1/2 c. lemon juice plus
• 1 Tbsp. lemon juice
• 1/2 c. shredded carrot
• 1/2 c. minced onion
• 1/2 c. minced celery
• 6 Tbsp. concentrated chicken base Freshly-grnd black pepper
• 1/4 c. butter room temperature
• 1/4 c. all-purpose flour
• 8 x egg yolks room temperature
• 1 c. long-grain rice cooked
• 1 c. cooked chicken diced

Directions