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Mexican Meat Dish Recipe

Name: Mexican Meat Dish
Ingredients: 1 pound grnd beef; 1 can refried beans; 1 (10 ounce) pkg. cheddar cheese; 1 bag tortilla chips; 1 jar salsa; 1/4 c. green taco sauce; 1 (8 ounce) lowfat sour cream

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.74 view details

1 pound grnd beef
1 can refried beans
1 (10 ounce) pkg. cheddar cheese
1 bag tortilla chips
1 jar salsa
1/4 c. green taco sauce
1 (8 ounce) lowfat sour cream

Directions

Brown beef and drain. Add in refried beans and salsa. Stir till well blended. Pour into baking dish. Layer half of cheddar cheese. Mix lowfat sour cream and taco sauce. Pour over cheddar cheese. Top with remaining cheddar cheese. Bake till top cheddar cheese melts at 350 degrees. Serve with tortilla chips.

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Amount Per Serving	%DV
Serving Size 147g
Recipe makes 10 servings
Calories 305
Calories from Fat 196	64%
Total Fat 22.13g	28%
Saturated Fat 11.85g	47%
Trans Fat 0.01g
Cholesterol 73mg	24%
Sodium 471mg	20%
Potassium 320mg	9%
Total Carbs 8.58g	2%
Dietary Fiber 2.3g	8%
Sugars 1.55g	1%
Protein 17.8g	28%

Mexican Meat Dish Recipe

Ingredients